Hong Bao Kitchen
Exciting dishes. Signature cocktails.
From Hong Bao’s culinary delights to limited- edition signature cocktails, you will enter another dimension of Asian cuisine. Like a place you’ve been before but also never truly experienced, our dishes and drinks will give you the flavors you’ve been searching for.
A gratuity of 18% will be applied to all tables of 5 or more.
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Hours
Monday - Friday
11am - 12amSaturday - Sunday
10am - 12am -
Brunch
Saturday - Sunday
All Day -
Alcohol Service
Monday - Friday
5pm - 1:15amWeekends
10am - 1:15am -
Location
1st Floor
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Phone
Tour Hong Bao
Take a virtual tour of Hong Bao Kitchen and experience its unique flavors!
Experience Hong Bao Kitchen
The Iconic Beijing Dish
Thin pieces of tender, roasted duck meat and crispy skin. Served with a pancake, sliced spring onions, cucumbers, and a sweet bean sauce.
Peking Duck (whole)
$130Peking Duck (half)
$90Appetizers
Shrimp Eggroll
$16Pan Fried Beef Dumplings
14Chili Pork Wonton
14Edamame
$8Seafood
Sea Cucumber
$80Steamed Chilean Sea Bass
70Stir-Fried Seafood Platter
60Braised Abalone
$95Steamed Scallop with Vermicelli
$48Lobster
Choice of: Ginger Scallion | Steamed Garlic with Vermicelli | Vietnamese-Style
$120Honey Walnut Shrimp
46Salt & Pepper Soft Shell Crab
38Chilean Sea Bass Clay Pot
80Chef’s Specialty Woks
All 4 specialty woks are served with a side of rice.
Shanghai Braised Pork
Served with soft-boiled eggs.
$31Black Pepper Beef
$35Orange Chicken
$22Kong Bao Chicken
$22Thai Red Curry Chicken
32Rice & Noodles
Combination Fried Rice
Served with Shrimp, Chicken, and Beef
$25Combination Chow Mein
Served with Shrimp, Chicken, and Beef
$25Seafood Fried Rice
$31Vegetable Fried Rice
$21Soup
Shrimp Wonton
Per person | Family Style
$9 | $16Hot and Sour Seafood Soup
Per person | Family Style
9 | 16